Platelets, also known as thrombocytes, are tiny blood cells produced in the bone marrow. A low platelet count during dengue fever indicates a reduction in the blood’s ability to clot and fight infection effectively.
Increasing Platelet Count at Home:
- Incorporate foods rich in omega-3 fatty acids into your diet, such as walnuts, spinach, and flax seeds. These foods strengthen the immune system, aiding the bone marrow in producing more platelets.
- Papaya leaves, particularly when consumed as juice, are rich in complex vitamins and support platelet production by the bone marrow.
- Daily consumption of berries helps increase platelet count in dengue fever as they contain antioxidants that neutralize free radicals and promote platelet production.
- Organic tomatoes, containing the antioxidant lycopene, contribute to higher platelet counts due to their rich mineral and vitamin content.
- Consume vitamin-rich foods like oranges, kiwi, and cabbage to support platelet production.
- Aloe vera juice is beneficial for increasing platelet count.
Medical Treatment Options:
- Corticosteroids may be prescribed to rapidly increase platelet count. They should be taken with food.
- Platelet transfusion involves transferring donor platelets intravenously to the patient, commonly recommended for individuals with AIDS, undergoing chemotherapy, or undergoing organ transplants.
- Surgical splenectomy, the removal of the spleen, may be performed if the patient’s antibodies are destroying platelets. Prescribed medications like prednisone and immunoglobulin are also used to boost blood platelet count.
- Water-soluble vitamin C tablets are easily absorbed and quickly restore platelet count in dengue fever.