Delight Your Taste Buds with a Mouthwatering Chicken Pasta Recipe
Are you in the mood for a hearty and delicious meal that will satisfy your hunger and leave you wanting more? Look no further than this mouthwatering chicken pasta recipe! Whether you’re cooking for yourself, your family, or entertaining guests, this dish is sure to impress with its savory flavors and comforting appeal.
Ingredients
- 1 pound of chicken breast, diced
- 2 tablespoons of olive oil
- 3 cloves of garlic, minced
- 1 onion, chopped
- 1 red bell pepper, sliced
- 1 teaspoon of dried oregano
- 1 teaspoon of dried basil
- Salt and pepper to taste
- 1 can of crushed tomatoes
- 1 cup of chicken broth
- 8 ounces of penne pasta
- Grated Parmesan cheese for garnish
Instructions
- Heat the olive oil in a large skillet over medium heat. Add the chicken and cook until browned, about 5-7 minutes.
- Stir in the garlic, onion, and bell pepper, and cook for an additional 3-4 minutes until the vegetables are tender.
- Sprinkle the oregano, basil, salt, and pepper over the chicken and vegetables, and stir to combine.
- Pour in the crushed tomatoes and chicken broth, and bring the mixture to a simmer. Let it cook for 10-12 minutes, stirring occasionally.
- While the sauce is simmering, cook the penne pasta according to the package instructions. Drain and set aside.
- Once the sauce has thickened, add the cooked pasta to the skillet and toss to coat it with the sauce.
- Serve the chicken pasta in bowls, garnished with grated Parmesan cheese.
This delightful chicken pasta recipe is a perfect balance of tender chicken, flavorful tomatoes, and al dente pasta. It’s a versatile dish that can be customized with your favorite vegetables or herbs, making it a go-to recipe for any occasion. Whether it’s a cozy night in or a celebratory dinner, this mouthwatering chicken pasta will undoubtedly please your taste buds and leave you with a satisfied appetite.